This guideline will apply to obese individuals referred using Ayrshire and Arran’s Bariatric Referral Criteria (appendix 1). After a comprehensive assessment including a full nutritional assessment by the bariatric dietitian, referral to psychology, nutrition and behaviour change education at the PIPP course, weight loss targets achieved (appendix 4).
The following bariatric procedures are performed at University Hospital Ayr:
- intra gastric balloon
- adjustable gastric band
- Roux-en-y gastric bypass
- gastric sleeve
- one anastomosis gastric bypass.
This guideline focuses on ensuring appropriate nutritional supplementation and monitoring of bariatric surgical patients in Ayrshire and Arran. It is essential to determine any pre-existing nutritional deficiencies, develop appropriate dietary interventions for correction, and create a plan for postoperative dietary intake that will enhance the likelihood of success.
After surgery the risk of micronutrient deficiencies continues to be high, particularly after surgeries that affect the digestion and absorption of nutrients such as the Roux-en-Y gastric bypass which increases the risk of deficiency of vitamin B12 and other B vitamins in addition to iron and calcium. With other operations such as the adjustable gastric band, it was thought that deficiencies would not be present as it is a purely restrictive procedure, however poor eating behaviour and a restricted portion size can contribute to nutritional deficiencies. Routine metabolic and nutritional monitoring is recommended after all bariatric surgical procedures.
Patients GPs will be emailed a comprehensive letter following their patient having bariatric surgery (appendix 2).
Patients will be offered follow-up by the bariatric dietitian for a period of 2 years after bariatric surgery. The consultant endocrinologist will review patients if clinically required. Patients will be referred back to their GP after 2 years. This guideline provides all clinical staff in Ayrshire and Arran Hospitals including consultants, doctors, and trained nursing staff, allied health professionals and out-patient, Day Surgery and ward staff and will also apply to all primary care trained staff including GPs, practice nurses, health visitors and district nurses information on how to manage post bariatric surgical patients.